We took a bit of a shortcut and used ready-made Italian bread dough (pop-n-fresh!). Instead of using beans for eyes, we just used a bit of black food coloring.
Some of them turned out better than others, but The Boy was very proud. We made them together, but I let him take the lead. He served them with Caesar salad.
|Piggy buns: 45g, salad: 5g, strawberries: 5g, bunny grahams: 23g|
The Girl also has some leftover salad with dressing in the little tiger container, a couple piggy buns, strawberries, and chocolate Bunny grahams. Her snack is a couple of Blueberry Belvita breakfast biscuits and apple slices (not pictured).
I look forward to more kid cooking in the future.