Monday, July 12, 2010

Recipe: Breakfast Banana Split

This is a simple, delicious, and healthy breakfast, full of fruit and goodness.

I got myself some cute banana split dishes, but you could do it in a bowl or a on a plain plate. 

Breakfast Banana Split

1 banana
Greek yogurt (storebought or homemade, I used vanilla, but you could use any flavor)
blueberries (or raspberries, or strawberries)

Split banana down the middle.  Using an ice cream scoop, scoop some yogurt on top of the banana.  Sprinkle with blueberries and top with granola.  If desired, drizzle with a little maple syrup.


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