But, I hate buying bread.
So, naturally, I needed to try to make them myself. One of my lovely readers found this recipe, and it looked great. I used whey because I just made some fresh yogurt, and I used flax seed and wheat germ instead of wheat bran. And I'm out of vital wheat gluten. Don't judge.
And because I made them myself, I made them in fun shapes!!
Try them... they are wonderful - and pretty easy.
Shaped Sandwich Thins
1 1/4 c water or whey (from making yogurt)
2 Tbsp olive oil
2 c whole wheat flour
1 c all-purpose flour
1/4 c wheat germ
1/4 c flax seed meal
2 tsp yeast
1/4 c sugar (I totally forgot this in my first try, but leave it in... it would be better with it)
1 tsp salt
Combine all ingredients in your bread machine in the order specified by your machine. Run through the dough cycle. On a floured surface, roll small portions of the dough thinly (~1/8" thick). Cut with desired cookie cutters.
|See the dots?|
|Risen - going into the oven. Including the blob of leftover dough at the bottom.|
|All baked and puffy!|
|My version of the fish bread!|
|Letter sandwich thins! Hurrah!|
|Shapeless lump, tested for texture... and it's wonderful!|