|And this is plowed...|
They turned out very nicely - very moist. So, give it a try!
Banana Cream Blueberry Mini Muffins
6 Tbsp butter
1/4 c brown sugar
1 1/2 c skim milk
1 c whole wheat flour
1 c all-purpose flour
1 Tbsp baking powder
1 box Banana Cream pudding mix
1/2 c King Arthur Flour blueberry jammy bits
4 nilla wafers, crushed (optional)
Preheat oven to 400 F. Combine butter, brown sugar, egg, and milk. Stir in flours, baking powder, and pudding mix. Fold in the jammy bits (or dried, frozen, or fresh blueberries if desired).
Scoop into mini muffin cups. If desired, sprinkle with nilla wafer crumbs.
Bake for 10-12 minutes. Cool on wire racks and enjoy.