Sunday, October 16, 2011
Recipe: Jack-o-lantern Pizza
I took some homemade pizza dough, and rolled it out into approximately pumpkin shapes.
I mixed some pizza sauce with some leftover pumpkin puree that I had from making cookies this morning.
After spreading this sauce on the pizza dough, I made jack-o-lantern faces with fresh Mozzarella cheese - I used some fun cookie cutters my sister got me at IKEA to help make faces.
These looked pretty good, but they tasted better with a little more toppings... I added baby spinach and some mini turkey pepperoni on the pizzas that belonged to people that wanted them, and also some shredded Mozzarella.
Bake as you would your regular pizza - these were baked at 350 F for 12 minutes. They were not crispy crust. A higher temperature would have made them crispier, if that's what you prefer.